It's already been a while since I have never eaten a guyabano or soursoup. Its one of my favorite fruit, although sometimes it gives me a tooth-edge pain after eating too much of it. My board mate brought this fruit from there house last Sunday unriped and finally just yesterday night, after 2 days of keeping it, the judgement has come. Its really delicious, juicy and sweet, opposite from its name soursoup.
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